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Honey Garlic Chicken Tenders

A delightful combination of sweet and savory flavors in quick and easy chicken tenders, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb Tender strips of chicken
  • 2 tbsp Olive oil For cooking
  • 3 cloves Fresh garlic, minced
  • 1/4 cup Sweet honey
Spices
  • To taste Salt
  • To taste Pepper
  • To taste Paprika

Method
 

Preparation
  1. Begin by seasoning the tender strips of chicken with your chosen spices and a drizzle of olive oil.
  2. Make sure that the chicken is well coated to absorb all the flavors.
Cooking
  1. Heat a skillet over medium-high heat and cook the chicken tenders until they are beautifully golden and cooked through, about 6-8 minutes on each side.
  2. In the final moments of cooking, add the minced garlic to the skillet followed by a generous drizzle of honey.
  3. Stir to coat the tenders in this flavorful glaze and let it bubble for about a minute.

Notes

Serve alongside steamed vegetables, fresh salad, or over a bed of rice. Store leftovers in an airtight container for up to 3 days or freeze for 2-3 months. For a fun twist, toss in wraps with lettuce and sauce.