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Breaded Air Fryer Chicken Tenders

Healthier air-fried chicken tenders that are crispy on the outside and juicy on the inside, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 pound Chicken tenders Fresh chicken tenders
  • 1 tablespoon Oil For drizzling
  • 1 cup Bread crumbs Use panko for extra crunch
  • 1 teaspoon Salt To taste
  • 1 teaspoon Pepper To taste
  • 1 teaspoon Paprika Optional for added flavor

Method
 

Preparation
  1. Preheat your air fryer to 400 degrees F.
  2. Drizzle oil on both sides of the chicken tenders to enhance the crispiness.
  3. Season the chicken tenders generously with salt, pepper, and paprika if using.
  4. Coat each chicken tender thoroughly with bread crumbs, ensuring they are well covered.
Cooking
  1. Place the chicken tenders in the air fryer basket, cooking for about 4 minutes on each side, or until they are golden brown and fully cooked.

Notes

Pair with homemade dipping sauces like honey mustard or ranch, and serve with fresh veggie sticks or a light salad. Store leftovers in an airtight container for up to three days.