Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the tortellini, olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss until the tortellini are evenly coated.
- Add the parmesan cheese and toss again to distribute evenly.
- Place the tortellini in a single layer in the air fryer basket.
Cooking
- Air fry for 10-12 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Serve warm as a snack or appetizer.
Serving Suggestions
- Serve crispy tortellini with marinara or ranch dressing for dipping, paired with a fresh salad or roasted vegetables.
Notes
Store leftovers in an airtight container for up to 3 days. Reheat in the air fryer for a few minutes to regain crispiness. Avoid microwave reheating.
